AHHH, I wish I had an excuse to bake beautiful cakes all the time! But apparently my friends’ birthdays are for like another few months. Sigh.
So what do I do until then? Just bake a cake every week and eat it by myself?
I don’t get how those food bloggers do it, you know, the ones who only blog about cakes. They always say they have grateful neighbors who help eat it all.
Well, they obviously don’t live in New York City, cause the word ‘neighbor’ here don’t mean diddly squat.
Oh crap, my mouth just started watering, again. It does this every, single timmmeee.
I just see Slim Palate‘s action shot of hot oozing caramel being poured over a cake, it’s bronze glow glistening as it seeps into a pool of yumminess…
Yep, drool is seeping out of my mouth. THIS IS TORTURE.
This is a great starter cake for anyone, that is simple yet looks soooo delicious.
I think the fact that Baked Bree‘s cake is just black and white and isn’t over-the-top makes it such a gem.
And c’mon, chocolate chips all up in my cake? You won me over, baby.